HOUSE RED, LE ALTANE
Ruby red colour with a purple tint; bouquet recalling the violet scent; dry taste, balanced and lightly tannic, with a pleasantly fruity back taste.
MERLOT SICILIA DOC, FAZIO
Intense ruby red colour, aromas characteristic of the grape, with persistent hints of red fruits and slight hints of balsamic. At the palate is full and persistent, elegant with hints of sweet and velvety tannins.
NERO D'AVOLA SICILIANE TEMPLI
This wine is ruby red in colour and has an elegant bouquet with aromas of ripe fruit. The flavour is balanced and intense.
VALPOLICELLA CLASSICO, MASI
On the nose, there are aromas of violets, roses and mint combined with cherries and spices such as cinnamon and cloves. Well-structured, fresh and full-bodied.
TRIENTE CANNONAU DI SARGEGNA, PALA
Grenache by any other name, Cannonau here gives a delicious wine full of peppery summer berry fruit, ripe and round to begin with, then nicely dry on the finish.
BARBERA D’ALBA “EGIDIO” DOC,BOSIO
Ruby red with purple hints. Marked red fruits, wild berries and jammy scents on the nose. The balanced acidity of the variety adds to the fresh and pleasing taste in the mouth.
NEGRESCO CLASSICO ROSSO, CA'MAIOL PROVENZA
Intense ruby red in colour with aromas of tobacco and spices. The flavour is warm and full-bodied with tones of mature fruit.
PEPPOLI CHIANTI CLASSICO, ANTINORI
Intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.
TORCICODA PRIMITIVO DEL SALENTO, ORGANIC
Typical varietal aromas: rich, ripe red fruits alongside a light element of prune and some spice from the wood. Soft, round and full-bodied on the palate, with a depth and wild complexity that sets it apart.
Salento IGT, Italy
AMARONE DELLA VALPOLICELLA, LAMBERTI
This wine is dark ruby red in colour with a full and comlex bouquet that has aromas of raisins and violets with spicy and balsamic touches. The flavour is rich and balanced with an elegant, very lingering aftertaste of toasted almonds.